In Nobeoka, the birthplace of Chicken Nanban, we will be holding a Chicken Nanban cooking class with a chef from a popular restaurant as the instructor.

Instructors: "Ton-chan", "Chanko Matsue", "Kinbachi Sushi"

This is an opportunity to learn tips and tricks for making chicken nanban, including the unique seasonings used in our restaurant. We look forward to your participation.

[Date and time] July 5, 2020 (Sunday) 10:00~
[Venue] Kawamachi Exchange Hall
【Capacity】 20 name
[Application Deadline] June 26, 2026 (Friday)